Course details
<Aコース>Simple course of beef rib roast steak main course
3800 yen(Tax included)
Seating time: 120 minutes
- 1persons-
A course where you can enjoy hors d'oeuvres and beef rib roast steak.
Course menu
·Hors d'oeuvre
・Beef rib roast steak
·dessert
·Bread
·coffee
*You can change the main dish to beef fillet for an additional 1,000 yen.
*You can add half pasta for an additional 500 yen.
*If you have any allergies to ingredients, please let the staff know in advance.
*Dish contents may change slightly depending on purchasing status.
※The photograph is an image.
- Reservation reception time
- 11:30~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 3 days before your visit
2025/02/04 update
